The brothers of Normandie know how to live well. They had organized their boucan on Jan 21 in an old Inn in a small village in Normandie with sophistic
The three course menu matched the decor.
Attending the boucan were brothers from Belgium and Holland as well as a few brothers from other parts of France. After dinner, during which I presented the table of Normandie with our traditional brass crab, brother "Ventre Jaune" (Yellow Belly) made a presentation, with the help of a slide show, of his trip from Mar del Plata to Ushuaia in
Great boucan ! The brotherhood is alive and well wherever you go.
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